noun
: a viscous oily liquid that has an odor like garlic, is made by treating a fatty vegetable oil (as poppy-seed oil) with iodine or hydriodic acid, and is used as a contrast medium in X-ray photography
noun
: a viscous oily liquid that has an odor like garlic, is made by treating a fatty vegetable oil (as poppy-seed oil) with iodine or hydriodic acid, and is used as a contrast medium in X-ray photography
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012