noun
: a colorless to yellow nondrying fatty oil obtained from peanuts and used chiefly as a salad oil, in margarine, in soap, and as a vehicle in pharmaceutical preparations and cosmetics — called also arachis oil
noun
: a colorless to yellow nondrying fatty oil obtained from peanuts and used chiefly as a salad oil, in margarine, in soap, and as a vehicle in pharmaceutical preparations and cosmetics — called also arachis oil
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012