noun
Etymology: re- + combined
: milk made by combining cream, butterfat, or milk fat and water with nonfat dry milk solids — compare reconstituted milk
noun
Etymology: re- + combined
: milk made by combining cream, butterfat, or milk fat and water with nonfat dry milk solids — compare reconstituted milk
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012