/pum"is, pom"-/ , n.
1. the pulpy residue from apples or similar fruit after crushing and pressing, as in cider making.
2. any crushed or ground, pulpy substance.
[ 1545-55; perh. pomacium cider, deriv. of L pomum fruit; see POME ]
/pum"is, pom"-/ , n.
1. the pulpy residue from apples or similar fruit after crushing and pressing, as in cider making.
2. any crushed or ground, pulpy substance.
[ 1545-55; perh. pomacium cider, deriv. of L pomum fruit; see POME ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012