(a.) To whiten, as the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices.
BLANCH
Meaning of BLANCH in English
Webster's English dictionary. Английский словарь Webster. 2012
(a.) To whiten, as the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices.
Webster's English dictionary. Английский словарь Webster. 2012