BOK CHOY


Meaning of BOK CHOY in English

or Chinese mustard

Brassica chinensis , one of two types of Chinese cabbage .

It has glossy dark green leaves and thick, crisp white stalks in a loose head. Its yellow-flowering centre is especially prized. See also brassica ; mustard family .

Britannica Concise Encyclopedia.      Краткая энциклопедия Британика.