transcription, транскрипция: [ ˈstāk ]
noun
Etymology: Middle English steke, from Old Norse steik; akin to Old Norse steikja to roast on a stake, stik stick, stake — more at stick
Date: 15th century
1.
a. : a slice of meat cut from a fleshy part of a beef carcass
b. : a similar slice of a specified meat other than beef
ham steak
c. : a cross-section slice of a large fish
swordfish steak
2. : ground beef prepared for cooking or for serving in the manner of a steak
hamburger steak