( v. t. )
A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak.
( v. t. )
A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak.
Webster's Revised Unabridged English Dictionary. Пересмотренный полный словарь английского языка Webster. 2012