CURD CHEESE

Meaning of CURD CHEESE in English

noun

[ U , C ] ( BrE ) a type of soft cheese

Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005

CURD CHEESE — noun : cottage cheese
Webster's New International English Dictionary
CURD CHEESE — ■ noun chiefly Brit. a mild, soft, smooth cheese made from skimmed milk curd.
Concise Oxford English vocab
CURD CHEESE — Творог
Американский Англо-Русский словарь
CURD — I. noun see: crowd Date: 15th century the thick casein-rich part of coagulated milk, something suggesting the ~ of milk, …
Толковый словарь английского языка - Merriam Webster
CHEESE — Food consisting of the coagulated, compressed, and usually ripened curd of milk separated from the whey. When milk sours, it …
Английский словарь Британика
CURD — I. ˈkərd, -ə̄d, -əid noun ( -s ) Usage: often attributive Etymology: Middle English curd, crudd; probably akin to Old …
Webster's New International English Dictionary
CHEESE — I. ˈchēz noun ( -s ) Usage: often attributive Etymology: Middle English chese, from Old English cēse; akin to Old …
Webster's New International English Dictionary
CURD — (v. i.) To become coagulated or thickened; to separate into curds and whey
Английский словарь Webster
CURD — (v. t.) To cause to coagulate or thicken; to cause to congeal; to curdle.
Английский словарь Webster
CURD — (n.) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower.
Английский словарь Webster
CURD — (n.) The coagulated part of any liquid.
Английский словарь Webster
CURD — (n.) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as …
Английский словарь Webster
CURD — ( v. t. ) To cause to coagulate or thicken; to cause to congeal; to curdle.
Webster's Revised Unabridged English Dictionary
CURD — ( v. i. ) To become coagulated or thickened; to separate into curds and whey
Webster's Revised Unabridged English Dictionary
CURD — ( n. ) The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower.
Webster's Revised Unabridged English Dictionary
CURD — ( n. ) The coagulated part of any liquid.
Webster's Revised Unabridged English Dictionary
CURD — ( n. ) The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is …
Webster's Revised Unabridged English Dictionary
CURD — /kerrd/ , n. 1. Often, curds . a substance consisting mainly of casein and the like, obtained from milk by …
Random House Webster's Unabridged English Dictionary
CHEESE — cheese 1 /cheez/ , n. , v. , cheesed, cheesing . n. 1. the curd of milk separated from the …
Random House Webster's Unabridged English Dictionary
CURD — n. milk product which is eaten as a food or made into cheese
Толковый словарь английского языка - Редакция bed
CURD — I. ˈkərd noun Etymology: Middle English crud; probably akin to Old English crūdan to press — more at crowd Date: …
Merriam-Webster's Collegiate English vocabulary
CHEESE — I. ˈchēz noun Usage: often attributive Etymology: Middle English chese, from Old English cēse, from Latin caseus cheese Date: before …
Merriam-Webster's Collegiate English vocabulary
CURD — noun the coagulated part of any liquid. 2. curd ·vi to become coagulated or thickened; to separate into curds and …
Webster English vocab
CHEESE — noun a mass of pomace, or ground apples, pressed together in the form of a cheese. 2. cheese ·noun the …
Webster English vocab
CURD — [curd] n [ME crud; prob. akin to OE crudan to press--more at crowd] (15c) 1: the thick casein-rich part of …
Merriam-Webster English vocab
CHEESE — [cheese] n, often attrib [ME chese, fr. OE cese, fr. L caseus cheese] (bef. 12c) 1 a: a food consisting …
Merriam-Webster English vocab
CHEESE — nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. Curdling occurs naturally if …
Britannica English vocabulary
CURD — curd BrE AmE kɜːd AmE kɝːd ▷ curds kɜːdz AmE kɝːdz ▶ ˌ curd ˈ cheese, ˈ• • BrE AmE
Longman Pronunciation English Dictionary
CHEESE — / tʃiːz; NAmE / noun 1. [ U , C ] a type of food made from milk that can …
Oxford Advanced Learner's English Dictionary
CURD — curd /kɜːd $ kɜːrd/ BrE AmE noun [uncountable] [ Date: 1300-1400 ; Origin: crud 'curd' (14-20 centuries) , perhaps from …
Longman Dictionary of Contemporary English
CHEESE — cheese S2 W3 /tʃiːz/ BrE AmE noun [uncountable and countable] [ Language: Old English ; Origin: cese ] 1 . …
Longman Dictionary of Contemporary English
CURD — n. 1 (often in pl.) a coagulated substance formed by the action of acids on milk, which may be made …
Английский основной разговорный словарь
CHEESE
Английский основной разговорный словарь
CURD — n. 1 (often in pl.) a coagulated substance formed by the action of acids on milk, which may be made …
Concise Oxford English Dictionary
CHEESE
Concise Oxford English Dictionary
CURD — n.1 (often in pl.) a coagulated substance formed by the action of acids on milk, which may be made into …
Oxford English vocab
CHEESE
Oxford English vocab
CHEESE — ( cheeses) Frequency: The word is one of the 3000 most common words in English. 1. Cheese is a solid …
Collins COBUILD Advanced Learner's English Dictionary
CURD — noun COLLOCATIONS FROM OTHER ENTRIES bean curd lemon curd COLLOCATIONS FROM CORPUS ■ NOUN bean ▪ The fried bean curd …
Longman DOCE5 Extras English vocabulary
CHEESE — noun COLLOCATIONS FROM OTHER ENTRIES as different as chalk and cheese ▪ The two brothers are as different as chalk …
Longman DOCE5 Extras English vocabulary
CURD — [noun] [U] - the solid substance which is left when the liquid is removed from milk(esp. UK) Curd cheese is …
Cambridge English vocab
CHEESE — n. Food consisting of the coagulated, compressed, and usually ripened curd of milk separated from the whey. When milk sours, …
Britannica Concise Encyclopedia
CHEESE — Synonyms and related words : Alentejo, Alise Sainte Reine, American cheese, Amou, Arrigny, Asco, Asio, Augelot, Aurore, Autun, Backstein, Battelmatt, …
Moby Thesaurus English vocabulary
CURD — noun Curd is used before these nouns: ↑ cheese Curd is used after these nouns: ↑ bean
Oxford Collocations English Dictionary
CHEESE — noun ADJECTIVE ▪ hard , soft ▪ sharp , strong ▪ mild ▪ fat-free ( AmE ), full-fat , low-fat …
Oxford Collocations English Dictionary
CHEESE — n. 25B6; noun . See list. caseous. Cheeses Ami du Chambertin Jarlsberg (trademark) Beaufort Lancashire Bel Paese (trademark) Leerdammer blue …
Concise Oxford Thesaurus English vocabulary
CURD — 1. сущ. 1) свернувшееся молоко 2) обыкн. мн. творог 2. гл. 1) перех. превращать в творог, створаживать Syn : curdle …
Большой Англо-Русский словарь
CHEESE — I 1. сущ. 1) сыр a cheese ≈ головка сыра, круг сыра grilled cheese амер., toasted cheese брит., smoked cheese …
Большой Англо-Русский словарь
CURD — curd.ogg 1. kɜ:d n обыкн. pl 1> свернувшееся молоко; творог curd rack - спец. сырная мера curd test - спец. …
Англо-Русско-Английский словарь общей лексики - Сборник из лучших словарей
CHEESE — cheese.ogg _I 1. tʃi:z n 1. сыр a head of cheese - головка /круг/ сыра cheese knife - нож для …
Англо-Русско-Английский словарь общей лексики - Сборник из лучших словарей
CHEESE — 1) сыр; головка (круг) сыра 2) бобина с пряжей; шпуля; навой 3) цилиндрическая бобина 4) топ ( спрессованная масса табака …
Большой Англо-Русский политехнический словарь
CHEESE — 1) сыр; головка (круг) сыра 2) бобина с пряжей; шпуля; навой 3) цилиндрическая бобина 4) топ (спрессованная масса табака в табакорезальной машине) • - cheese …
Большой Англо-Русский политехнический словарь - РУССО
CHEESE — сыр; a cheese головка или круг сыра; amer. jargon болван, тупица big cheese amer. coll. важная персона, 'шишка' quite the …
Англо-Русский словарь Tiger
CURD — 1. kɜ:d n обыкн. pl 1) свернувшееся молоко; творог curd rack - спец. сырная мера curd test - спец. проба …
Большой новый Англо-Русский словарь
CHEESE — _I 1. tʃi:z n 1. сыр a head of cheese - головка /круг/ сыра cheese knife - нож для сыра …
Большой новый Англо-Русский словарь
CURD — 1. сущ. 1) свернувшееся молоко 2) обыкн. мн. творог •• - lemon curd 2. гл. 1) перех. превращать в творог, …
Англо-Русский словарь по общей лексике
CHEESE — I ʧiz 1. сущ. 1) сыр a cheese — головка сыра, круг сыра grilled cheese амер. , toasted cheese брит. …
Англо-Русский словарь по общей лексике
CURD — 1. сущ. 1) свернувшееся молоко 2) обыкн. мн. творог •• - lemon curd 2. гл. 1) перех. превращать в творог, створаживать Syn: curdle 2) неперех. превращаться в творог, створаживаться Syn: to …
Англо-Русский словарь общей лексики
CHEESE — I [ ЂЄ] cheese.wav 1. сущ. 1) сыр a cheese — головка сыра, круг сыра grilled cheese амер., toasted cheese брит., smoked cheese — …
Англо-Русский словарь общей лексики
CHEESE — _I _n. 1> сыр; a cheese - головка или круг сыра - Cheshire cheese - green cheese - ripe cheese …
Англо-Русский словарь Мюллера - 24 редакция
CHEESE — I n. 1. сыр; a cheese - головка или круг сыра - Cheshire cheese - green cheese - ripe cheese …
Англо-Русский словарь Мюллера - редакция bed
CHEESE — сыр; a cheese головка или круг сыра; amer. jargon болван, тупица big cheese amer. coll. важная персона, 'шишка' quite the cheese, that's the …
Англо-Русский дополнительный словарь
CHEESE — _I tʃi:z _n. 1> сыр; a cheese головка или круг сыра; Cheshire cheese честер (сыр); green cheese молодой сыр; ripe …
Англо-Русский словарь Мюллера
CURD — 1. сущ. 1) свернувшееся молоко 2) обыкн. мн. творог 2. гл. 1) перех. превращать в творог, створаживать Syn : curdle …
Новый большой Англо-Русский словарь

Oxford Advanced Learner's English Dictionary

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