( BrE ) ( NAmE liv·er·wurst / ˈlɪvəwɜːst; NAmE ˈlɪvərwɜːrst/) noun
[ U ] a type of soft sausage made from finely chopped liver , usually spread cold on bread
( BrE ) ( NAmE liv·er·wurst / ˈlɪvəwɜːst; NAmE ˈlɪvərwɜːrst/) noun
[ U ] a type of soft sausage made from finely chopped liver , usually spread cold on bread
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005