/ ˌpiːkɪŋ ˈdʌk; NAmE / noun
[ U , C ] a Chinese dish consisting of strips of duck that has been cooked so that the skin is crisp and sweet
/ ˌpiːkɪŋ ˈdʌk; NAmE / noun
[ U , C ] a Chinese dish consisting of strips of duck that has been cooked so that the skin is crisp and sweet
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005