Epistemology.
one of the qualities attributed by the mind to an object perceived, such as color, temperature, or taste. Cf. primary quality .
[ 1690-1700 ]
Epistemology.
one of the qualities attributed by the mind to an object perceived, such as color, temperature, or taste. Cf. primary quality .
[ 1690-1700 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012