BEEF-EXTRACT GELATIN

Англо-русский перевод BEEF-EXTRACT GELATIN

мясопептонный желатин, МПЖ

Чибисова О.И., Смирнов Н.Н.. New English-Russian dictionary of biology. Новый Англо-Русский словарь по биологии. 2003

BEEF-EXTRACT GELATIN — мясопептонный желатин, МПЖ
Новый Англо-Русский биологический словарь
GELATIN — also ~e noun see: cold Date: 1800 glutinous material obtained from animal tissues by boiling, 2. any of various substances …
Толковый словарь английского языка - Merriam Webster
GELATIN — Animal protein substance having gel-forming properties, used primarily in food products. Derived from collagen , it is extracted by boiling …
Английский словарь Британика
BEEF — Flesh of mature cattle , as distinguished from veal , the flesh of calves. The best beef is obtained from …
Английский словарь Британика
EXTRACT — I. ikˈstrakt, ekˈs-, in sense 3a usually & in other senses sometimes ˈekˌs- transitive verb ( extracted ; extracted or …
Webster's New International English Dictionary
BEEF — I. ˈbēf noun ( plural beefs -ēfs ; or beeves -ēvz ; also beef ; see numbered senses ) Etymology: …
Webster's New International English Dictionary
GELATIN — noun also gel·a·tine ˈjelət ə n, -ətə̇n, -əd.ə̇n, chiefly Brit -əˌtēn or ˌ ̷ ̷ ̷ ̷ˈtēn ( -s ) Etymology: French gélatine (originally, …
Webster's New International English Dictionary
GELATIN — (n.) Alt. of Gelatine
Английский словарь Webster
EXTRACT — (n.) A decoction, solution, or infusion made by drawing out from any substance that which gives it its essential and …
Английский словарь Webster
GELATIN — ( n. ) Alt. of Gelatine
Webster's Revised Unabridged English Dictionary
EXTRACT — ( n. ) A decoction, solution, or infusion made by drawing out from any substance that which gives it its …
Webster's Revised Unabridged English Dictionary
GELATIN — /jel"euh tn/ , n. 1. a nearly transparent, faintly yellow, odorless, and almost tasteless glutinous substance obtained by boiling in …
Random House Webster's Unabridged English Dictionary
EXTRACT — — extractable, extractible , adj. — extractability, extractibility , n. v. /ik strakt"/ or, esp. for 5, /ek"strakt/ ; n. …
Random House Webster's Unabridged English Dictionary
BEEF — — beefless , adj. /beef/ , n. , pl. beeves /beevz/ for 2; beefs for 4, v. n. 1. the …
Random House Webster's Unabridged English Dictionary
GELATIN — n. glutinous substance which is the base for jellies and other substances (made of boiled animal bones and ligaments)
Толковый словарь английского языка - Редакция bed
EXTRACT — I. ik-ˈstrakt, oftenest in sense 5 ˈek-ˌ transitive verb Etymology: Middle English, from Latin extractus, past participle of extrahere, from …
Merriam-Webster's Collegiate English vocabulary
BEEF — I. ˈbēf noun ( plural beefs ˈbēfs ; or beeves ˈbēvz) Etymology: Middle English, from Anglo-French beof, bef ox, beef, …
Merriam-Webster's Collegiate English vocabulary
GELATIN — also gel·a·tine ˈje-lə-tən Etymology: French gélatine edible jelly, gelatin, from Italian gelatina, from gelato, past participle of gelare to freeze, …
Merriam-Webster's Collegiate English vocabulary
GELATIN — noun ·alt. of gelatine.
Webster English vocab
EXTRACT — noun extraction; descent. 2. extract ·noun that which is extracted or drawn out. 3. extract ·noun a portion of a …
Webster English vocab
BEEF — noun applied colloquially to human flesh. 2. beef ·adj of, pertaining to, or resembling, beef. 3. beef ·noun the flesh …
Webster English vocab
GELATIN — [ 'dʒɛlətɪn ] (also ~e -ti:n ) ■ noun 1》 a virtually colourless and tasteless water-soluble protein prepared from collagen …
Concise Oxford English vocab
GELATIN — [gel.a.tin] also gel.a.tine n [F gelatine edible jelly, gelatin, fr. It gelatina, fr. gelato, pp. of gelare to freeze, fr. …
Merriam-Webster English vocab
BEEF — [beef] n, pl beefs or beeves [ME, fr. OF buef ox, beef, fr. L bov-, bos head of cattle--more at …
Merriam-Webster English vocab
GELATIN — animal protein substance having gel-forming properties, used primarily in food products and home cookery, also having various industrial uses. Derived …
Britannica English vocabulary
BEEF — flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, …
Britannica English vocabulary
GELATIN — gelatin BrE AmE ˈdʒel ət ɪn § \ - ə n
Longman Pronunciation English Dictionary
EXTRACT — I extract verb BrE AmE ɪk ˈstrækt ek-, ək- —In American English, in the sense 'select and cite excerpts' also …
Longman Pronunciation English Dictionary
BEEF — beef BrE AmE biːf ▷ beefed biːft ▷ beefing ˈbiːf ɪŋ ▷ beefs biːfs ▷ beeves biːvz ▶ ˌ beef …
Longman Pronunciation English Dictionary
GELATIN — / ˈdʒelətɪn; NAmE / (also gel·atine / ˈdʒelətiːn; NAmE /) noun [ U ] a clear substance without any taste …
Oxford Advanced Learner's English Dictionary
EXTRACT — noun , verb ■ noun / ˈekstrækt; NAmE / 1. [ C ] extract (from sth) a short passage from …
Oxford Advanced Learner's English Dictionary
BEEF — / biːf; NAmE / noun , verb ■ noun 1. [ U ] meat that comes from a cow : …
Oxford Advanced Learner's English Dictionary
GELATIN — gel ‧ a ‧ tin BrE AmE , gel‧a‧tine /ˈdʒelətən, ˈdʒelətɪn $ -tn/ noun [ Date: 1800-1900 ; Language: French …
Longman Dictionary of Contemporary English
EXTRACT — I. ex ‧ tract 1 AC /ɪkˈstrækt/ BrE AmE verb [transitive] [ Word Family: noun : ↑ extraction , ↑ …
Longman Dictionary of Contemporary English
BEEF — I. beef 1 S3 /biːf/ BrE AmE noun [ Date: 1100-1200 ; Language: Old French ; Origin: buef , from …
Longman Dictionary of Contemporary English
GELATIN — n. (also gelatine) a virtually colourless tasteless transparent water-soluble protein derived from collagen and used in food preparation, photography, etc. …
Английский основной разговорный словарь
EXTRACT — v. & n. --v.tr. 1 remove or take out, esp. by effort or force (anything firmly rooted). 2 obtain (money, …
Английский основной разговорный словарь
BEEF — n. & v. --n. 1 the flesh of the ox, bull, or esp. the cow, for eating. 2 colloq. well-developed …
Английский основной разговорный словарь
GELATIN — n. (also gelatine) a virtually colourless tasteless transparent water-soluble protein derived from collagen and used in food preparation, photography, etc. …
Concise Oxford English Dictionary
EXTRACT — v. & n. v.tr. 1 remove or take out, esp. by effort or force (anything firmly rooted). 2 obtain (money, …
Concise Oxford English Dictionary
BEEF — n. & v. n. 1 the flesh of the ox, bull, or esp. the cow, for eating. 2 colloq. well-developed …
Concise Oxford English Dictionary
GELATIN — n. (also gelatine) a virtually colourless tasteless transparent water-soluble protein derived from collagen and used in food preparation, photography, etc. …
Oxford English vocab
EXTRACT — v. & n. --v.tr. 1. remove or take out, esp. by effort or force (anything firmly rooted). 2 obtain (money, …
Oxford English vocab
BEEF — n. & v. --n. 1. the flesh of the ox, bull, or esp. the cow, for eating. 2 colloq. well-developed …
Oxford English vocab
GELATIN — see gelatine
Collins COBUILD Advanced Learner's English Dictionary
EXTRACT — The verb is pronounced /ɪkstrækt/. The noun is pronounced /ekstrækt/. ( extracted) 1. To extract a substance means to obtain …
Collins COBUILD Advanced Learner's English Dictionary
BEEF — ( beefs, beefing, beefed) Beef is the meat of a cow, bull, or ox. ...roast beef. ...beef stew. N-UNCOUNT see …
Collins COBUILD Advanced Learner's English Dictionary
GELATIN — see ~e
Collins COBUILD - Толковый словарь английского языка для изучающих язык
GELATIN — noun EXAMPLES FROM CORPUS ▪ Dissolve gelatin in cold water and add to soup mixture. ▪ Equally horrible was napalm, …
Longman DOCE5 Extras English vocabulary
EXTRACT — I. verb COLLOCATIONS FROM OTHER ENTRIES extract a concession (= make someone give you one ) ▪ The Indian government …
Longman DOCE5 Extras English vocabulary
BEEF — I. noun COLLOCATIONS FROM OTHER ENTRIES beef cows (= kept for their meat ) ▪ They are a well-known breed …
Longman DOCE5 Extras English vocabulary
EXTRACT — [noun]malt extract [U]yeast extract [U]The cream contained extracts of/from (= chemical substances extracted from) several plants. [C]She showed me an …
Cambridge English vocab
GELATIN — n. Animal protein substance having gel-forming properties, used primarily in food products. Derived from collagen , it is extracted by …
Britannica Concise Encyclopedia
BEEF — n. Flesh of mature cattle , as distinguished from veal , the flesh of calves. The best beef is obtained …
Britannica Concise Encyclopedia
BEEF
Moby Thesaurus English vocabulary
BEEF — To cry beef; to give the alarm. They have cried beef on us. Cant.--To be in a man's beef; to …
Slang English vocab
EXTRACT — n. Function: verb 1 to draw out forcibly or with effort FF1C; extract a confession FF1E; FF1C; extract a tooth …
Collegiate Thesaurus English vocab
BEEF
Collegiate Thesaurus English vocabulary
EXTRACT — verb 1. to draw out forcibly or with effort extract a confession extract a tooth Synonyms: evulse, pull, tear, yank …
Collegiate Thesaurus English vocabulary
GELATIN — adj. Gelatin is used with these nouns: ↑ capsule
Oxford Collocations English Dictionary
EXTRACT — I. noun 1 passage from a book/piece of music ADJECTIVE ▪ brief , short ▪ long VERB + EXTRACT ▪ …
Oxford Collocations English Dictionary
BEEF — noun ADJECTIVE ▪ fresh ▪ lean ▪ fatty ▪ tender ▪ tough ▪ choice ( AmE ), prime ▪ organic …
Oxford Collocations English Dictionary
EXTRACT
Concise Oxford Thesaurus English vocabulary
BEEF — n. (informal) 25B6; noun there's plenty of beef on him : MUSCLE, brawn, bulk; strength, power. his beef was about …
Concise Oxford Thesaurus English vocabulary

Новый Англо-Русский словарь по биологии

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