NOUVELLE CUISINE


Meaning of NOUVELLE CUISINE in English

/ ˌnuːvel kwɪˈziːn; NAmE / noun

[ U ] (from French ) a modern style of cooking that avoids heavy foods and serves small amounts of different dishes arranged in an attractive way on the plate

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WORD ORIGIN

French , literally new cookery .

Oxford Advanced Learner's English Dictionary.      Оксфордский английский словарь для изучающик язык на продвинутом уровне.