/ ˌsɔːlzbri ˈsteɪk; NAmE / noun
( NAmE ) finely chopped beef mixed with egg and onions made into a flat, round shape and cooked under or over a strong heat
For more information see the Cultural Guide
/ ˌsɔːlzbri ˈsteɪk; NAmE / noun
( NAmE ) finely chopped beef mixed with egg and onions made into a flat, round shape and cooked under or over a strong heat
For more information see the Cultural Guide
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005