n.
1.
Seed, kernel, matured ovule.
2.
Corn ( wheat, rye, oats, barley, maize, etc . ), cereals, cereal products.
3.
Particle, atom, bit, scrap, jot, whit, mite, ace, iota, tittle, scintilla, trace, spark, shadow, glimmer.
4.
Twentieth part of a scruple, twenty-fourth part of a pennyweight.
5.
Fibre, texture.
6.
Temper, disposition, humor.
7.
Dye, tint, color, stain, tinge, hue, shade, tincture.