noun
: a by-product of meat-packing made of bits and trimmings of meat freed from fat, dehydrated, and reduced to a meal and used as a rich source of protein in animal rations
noun
: a by-product of meat-packing made of bits and trimmings of meat freed from fat, dehydrated, and reduced to a meal and used as a rich source of protein in animal rations
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012