-fēˈläd.ə- noun
Etymology: Italian pasta filata, literally, spun pasta
: a cheese characterized by plasticity of the curd while it is being worked and molded
provolone and mozzarella are pasta filata cheeses
-fēˈläd.ə- noun
Etymology: Italian pasta filata, literally, spun pasta
: a cheese characterized by plasticity of the curd while it is being worked and molded
provolone and mozzarella are pasta filata cheeses
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012