/kwik"freez"/ , v.t., quick-froze, quick-frozen, quick-freezing .
to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures. Also called flash-freeze, sharp-freeze .
[ 1925-30 ]
/kwik"freez"/ , v.t., quick-froze, quick-frozen, quick-freezing .
to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures. Also called flash-freeze, sharp-freeze .
[ 1925-30 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012