(French) A cut of meat, poultry, or vegetables which is 1/8 x 1/8 x 1 1/2 inches long.
JULIENNE
Meaning of JULIENNE in English
English dictionary of cooking and food terms. Английский словарь терминов приготовления и условий питания. 2012
(French) A cut of meat, poultry, or vegetables which is 1/8 x 1/8 x 1 1/2 inches long.
English dictionary of cooking and food terms. Английский словарь терминов приготовления и условий питания. 2012