noun
: a volatile oil that has an odor like that of pepper but no pungency, is obtained from the fruit usually of black pepper, and is used chiefly in flavoring
noun
: a volatile oil that has an odor like that of pepper but no pungency, is obtained from the fruit usually of black pepper, and is used chiefly in flavoring
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012