1. any bread made of flour darker in color than bolted wheat flour, esp. graham or whole wheat bread.
2. See Boston brown bread .
[ 1350-1400; ME ]
1. any bread made of flour darker in color than bolted wheat flour, esp. graham or whole wheat bread.
2. See Boston brown bread .
[ 1350-1400; ME ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012