1. a serving of a portion of food in addition to the principal food, usually on a separate dish.
2. the small additional dish used for such food.
[ 1715-25 ]
1. a serving of a portion of food in addition to the principal food, usually on a separate dish.
2. the small additional dish used for such food.
[ 1715-25 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012