Pronunciation: ' b ā -är- ˌ n ā z-, - ə r-; ' ber-
Function: noun
Etymology: French béarnaise, feminine of béarnais of Béarn, France
Date: 1877
: a sauce of egg yolks and butter flavored with shallots, wine, vinegar, and seasonings
Pronunciation: ' b ā -är- ˌ n ā z-, - ə r-; ' ber-
Function: noun
Etymology: French béarnaise, feminine of béarnais of Béarn, France
Date: 1877
: a sauce of egg yolks and butter flavored with shallots, wine, vinegar, and seasonings
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012