Pronunciation: ' mä-s ə
Function: noun
Etymology: Spanish, mash, dough
Date: circa 1896
: a dough used in Mexican cuisine (as for tortillas and tamales) that is made from ground corn soaked in a lime and water solution also : MASA HARINA
Pronunciation: ' mä-s ə
Function: noun
Etymology: Spanish, mash, dough
Date: circa 1896
: a dough used in Mexican cuisine (as for tortillas and tamales) that is made from ground corn soaked in a lime and water solution also : MASA HARINA
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012