-(ˈ)dī¦an noun
Usage: usually capitalized D
Etymology: probably from the name Diane
: a steak that is served with a seasoned butter sauce and is often flambéed with cognac
-(ˈ)dī¦an noun
Usage: usually capitalized D
Etymology: probably from the name Diane
: a steak that is served with a seasoned butter sauce and is often flambéed with cognac
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012